Offer from the Chef of restaurant Majorenhoff


Offer from the Chef of  restaurant Majorenhoff

– Salad with Burrata, baked paprika, rucola and tomatoes  – 8.50

– Pasta spaghetti with cherry tomatoes and Burrata – 6.90

– Pizza with burrata, prosciutto cotto, with tomatoes and basil – 12.70

– Grilled octopus with yellow tomatoes, green asparagus and lemon butter sauce – 18.90

– New Zealand French rack with mashed potatoes, baked vegetables, onion sauce –  23.50

– Dessert “Pavlova” with berries –  6.80

       Drinks from barmen

– Non alcoholic hot wine  (Grape juice, Cranberry juice, Orange, Cinnamon, Honey, Cloves) – 5.00

 – Tangerine tea  (Black tea, Honey, Tangerine, Cinnamon) – 6.00